banana and walnut cookies

Banana Walnut Cookies

Oh dairy free! Ever since the “lactose intolerant” diagnosis of my youth, I’m doing nothing to avoid dairy. You heard me. Nothing. How I love dairy and all things dairy. Mmmm… dairy. Call my love for it weird if you wish, I think you are missing out. These cookies though, are diary free. I didn’t believe it at first, but it’s true. They are delicious and kind to my belly. Imagine that! I know you will love banana walnut cookies as much as I do.

This week we are celebrating my son’s 14th birthday. Can you believe how the time buzzes by so quickly? I was 17, just a baby myself. I never changed a diaper before he arrived. I had no idea was I was getting into. He scared me. Honestly. I thought I would break him, or screw it up. I was terrified, but madly in love.

It took 15 hours. His head wouldn’t drop, but other than that everything went well. It was hard work, which is an understatement. My sister was in the delivery room next to mine delivering my (soon to be) nephew. My mom was a mess running back and forth between rooms. It was a sight. In the end though, I won. Two rival sisters and it cannot be changed. I brought the first grandchild into this world.

banana and walnut cookies

Then… after all that hard work this little boy transformed me. I was a selfish little girl but he made me a mom, willing to lay down my life for his. It was diapers, messes and boo boos in the early years. Seeing our future was always blurry until recently.

baby and me

Now that he’s 14, I am just now realizing that he won’t be mine forever. I knew he would grow up, it’s just that the true realization of it is only hitting me now. I find myself spending my days no longer nursing boo boos, but preparing him to be a loving husband and a strong man. He will be my first to leave the nest, and I know I will miss him. Every moment.

At least I will be able to enjoy some dairy free banana walnut cookies when my heart aches for my little boy. For now though, I will hold on to every moment I have with him and never take them for granted. Happy Birthday “Bubby”!

Banana and Walnut Cookies (Dairy Free)
If you dream about bananas and walnuts, like I do, then you will fall deeply in love with banana walnut cookies. Did I mention they are dairy free?
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3724 calories
508 g
372 g
171 g
61 g
35 g
1136 g
2876 g
247 g
14 g
125 g
Nutrition Facts
Serving Size
1136g
Amount Per Serving
Calories 3724
Calories from Fat 1487
% Daily Value *
Total Fat 171g
263%
Saturated Fat 35g
177%
Trans Fat 14g
Polyunsaturated Fat 70g
Monounsaturated Fat 55g
Cholesterol 372mg
124%
Sodium 2876mg
120%
Total Carbohydrates 508g
169%
Dietary Fiber 30g
121%
Sugars 247g
Protein 61g
Vitamin A
16%
Vitamin C
53%
Calcium
24%
Iron
66%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1/2 cup vegetable shortening
  2. 1 cup granulated sugar
  3. 2 eggs, beaten
  4. 3 bananas, mashed
  5. 1 1/3 cups oatmeal
  6. 3/4 cup chopped walnuts
  7. 1 1/2 cups all-purpose flour
  8. 3/4 teaspoon baking soda
  9. 1/4 teaspoon ground nutmeg
  10. 3/4 teaspoon salt
Instructions
  1. Preheat oven to 375 degrees. You will want to grease and flour a cookie sheet to ensure your cookies will not stick.
  2. In a large bowl or your stand mixer, beat shortening for at least 30 seconds until smooth. Stir in the sugar. Begin adding the eggs, bananas, oats and walnuts mixing well after each item is added to the bowl.
  3. Sift flour, soda, nutmeg and salt into the large bowl with the batter. Gently fold batter until combined.
  4. Drop batter by spoonfuls onto the greased cookie sheet. Bake for 10 to 12 minutes. Transfer cookies to a wire baking rack. Cool before enjoying.
beta
calories
3724
fat
171g
protein
61g
carbs
508g
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